
Finca La Palestina is located in the San José del Alto District in Jaen, Cajamarca. It’s a family-owned enterprise with a rich legacy spanning half a century.
This farm not only produces exceptional specialty coffees but also serves as a beacon of sustainable agriculture and innovation in the Peruvian coffee industry.
Finca La Palestina Gesha #5060 reflects the high altitude clarity and meticulous processing that define this celebrated cultivar.
A cup of coffee that evokes maturity, calmness and also a deep slice of an experienced farmer, always calm in the journey to conquer standards.
FINCA LA PALESTINA GESHA #5060 – Cup of dawn’s resonance
Morning on the slopes of Cajamarca always carries a pristine beginning: sunlight streaming through valleys, dewdrops glistening on leaves, birdsong echoing in the air. Within a cup of Finca La Palestina Gesha #5060, these moments are gathered, condensed, and reborn as a flavor resonance of the dawn. It is the opening scene of “BY JOSÉ ALARCÓN.”
Cultivated from the legendary Gesha variety at 1700-1900 masl and meticulously washed, lot #5060 reflects both the clarity of its highland origin and the precision of every process. Each bean shines with a brightness as fresh as the first light of day – gentle yet assertive, a spark that awakens new rhythms of life.
As the first sip touches your lips, jasmine, green apple, and apricot unfold like the first three notes of a morning symphony. Jasmine drifts like the early breeze, green apple stirs vibrant energy, and apricot lingers as the sweet sunlight stretching across the slopes. Together, they form the pure and radiant portrait of dawn, painted in flavor.
This is why #5060 is likened to the morning: a cup that awakens with clarity, ignites energy, and rekindles belief in new beginnings. Each sip not only stirs the senses but also kindles hope – just as the rising sun invites the world to begin again.