NB Lynx'spresso coffee

A bold and uncompromising feature comes in the form of washed Kenya. Look forward to a coffee typical of its terroir. Red currants, citrus and berries bring with them high acidity and a juicy body. An espresso that attacks the senses with its intensity, energy and depth of fruity flavors.

Fearless Lynx currently contains beans from small farmers from the Nyeri region of Kenya. Due to the low harvest volumes, these producers join forces within cooperatives that provide them with better access to processing, distribution and sale of their coffee. Behind this particular batch is the Rutuma Farmers Cooperative Society, which represents the community of farmers and their joint effort for high quality. The varieties represented are Batian, Ruiru 11, SL28 and SL34 in the AA size class, which indicates the highest standard of Kenyan coffee.