Nusantara Series | Manggarai

We use nitrogen injection technology in the coffee bean packing process. This method replaces the oxygen in the container with nitrogen, allowing the coffee beans to remain fresh and high-quality for longer periods of time.This procedure preserves the beans from oxidation, which can alter flavor and aroma, so there is no need to concern about roasting dates as long as the product is securely sealed.

Tasting Parameter:

• Body: 3/5
• Acidity: 2/5
• Sweetness: 3/5