
Located in the Volcano highlands of Chiriquí, Talamancas is a family-owned farm dedicated to producing exceptional quality Geisha coffee through meticulous cultivation and processing. Grown in nutrient-rich volcanic soil at over 1,800 meters above sea level, this coffee benefits from the cool mountain temperatures, which help the coffee cherries ripen slowly and produce a more refined, complex flavor. Each lot is carefully processed through a washed process and controlled drying to preserve the elegant floral character and distinctive clarity of the Geisha variety in the cup.
Enjoy a smooth and expressive cup of coffee with elegant floral aromas, tea-like sweetness, dried fruit complexity, and a clean, smooth, and refined finish.